Okay, this is a post for food lovers!
And especially for those food lovers who can’t resist themselves from trying out exotic and spiced-up cuisines from different corners of the world.
So today, I’m sharing with you not only the recipe of my city’s most renowned dish but also the story behind its origin.
The most mouthwatering/spicy/delightful meal available in Karachi.
The richness of different spices and the tendering mixture of meat with rice, makes biryani the most sought out meal for those who wish to not only feed their hunger, but also long for giving their taste buds a wonderful ride of exotic cuisine.
So, what are you waiting for?
Head over to the link down below for not only a scrumptious Pillo Biryani recipe but also the royal history behind its origin:
EPICURIOUS: BRING ON THE BIRYANI
Disclaimer: Image above and text on DAWN’s article are sole property of DAWN. I’m just sharing it.
Blog of Hammad Rais 
Yum! I absolutely love this – it looks terrific. Thanks for sharing Hammad – it sounds amazing
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Thank you very much for stopping by and commenting on my blog. Your blog looks amazing and Iwill check it throughly 🙂
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I do love biryani.. just my favourite..We find it all over South AFrica!!!! I so miss it living in France.. They don’t know what spicy is.. 😉
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Wow!
Biryani all over in SA, this is really amazing 🙂
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That looks delicious. A new Indian restaurant has opened near us and we had the biryani last week. We’re trying to work our way through the menu.
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Oh wow!
This is really so great. I’m sure it was a wonderful meal for you 🙂
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Oh yes!
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